I used the cupcake card feature and cut it at 7.75 inches with all layers cut at 7.75 inches
I blinged up the cherry on top with Crystal Stickles and used Black Stickles for the cherry stem
For the top layer of icing I used the Circles Cuttlebug folder to emboss and give some texture
The stamp is none other than My Pink Stamper - Simply Sweet Occasions
Stampin Up ink pad - Bermuda Bay
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